Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins

Nutrition Facts (per serving)


Nutrition Facts

Servings Per Recipe 6

Calories 408

% Daily Value *
Total Fat 24g31%
Saturated Fat 15g73%
Cholesterol 152mg51%
Sodium 988mg43%
Total Carbohydrate 9g3%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 39g77%
Vitamin C 4mg4%
Calcium 72mg6%
Iron 4mg20%
Potassium 635mg14%

The daily percentage is based on a 2000-calorie diet. Your daily dose can be higher or lower depending on your caloric needs.

** Nutritional information is missing from all ingredients. Ratings are based on available nutritional data.

(-) If you are following a restrictive diet, please consult your doctor or registered dietitian before making this diet for your own consumption.


  1. ¾ cup butter
  2. 3 tablespoons minced garlic
  3. 2 pounds massive sea scallops
  4. 2 tablespoons sparkling lemon juice
  5. 1 teaspoon salt
  6. ⅛ teaspoon pepper


Melt butter in a massive skillet over medium warmness. Stir in garlic and cook for a few seconds till aromatic.

    Arrange scallops in a single layer in the skillet; cook dinner till golden brown on one aspect, about 2 mins. Turn scallops over the usage of tongs and keep cooking till corporation and opaque, approximately 2 mins greater. Transfer scallops to a platter, booking butter inside the skillet.

    Whisk lemon juice, salt, and pepper into butter; pour sauce over scallops to serve.