Prep Time:10 mins
Cook Time:12 mins
Total Time:22 mins

Nutrition Facts (per serving)


Nutrition Facts

Servings Per Recipe 12

Calories 210

% Daily Value *
Total Fat 10g12%
Saturated Fat 5g23%
Cholesterol 32mg11%
Sodium 755mg33%
Total Carbohydrate 21g8%
Dietary Fiber 1g5%
Total Sugars 5g
Protein 10g19%
Vitamin C 0mg0%
Calcium 98mg8%
Iron 2mg10%
Potassium 257mg5%

The daily percentage is based on a 2000-calorie diet. Your daily dose can be higher or lower depending on your caloric needs.

** Nutritional information is missing from all ingredients. Ratings are based on available nutritional data.

(-) If you are following a restrictive diet, please consult your doctor or registered dietitian before making this diet for your own consumption.


  1. four tablespoons butter, melted, divided
  2. 1 (12 roll) package deal Hawaiian rolls, break up in half horizontally
  3. 12 ounces deli roast red meat
  4. half of cup thin tangy BBQ sauce, such as Arby’s® Original Sauce
  5. 1 cup Cheddar cheese sauce
  6. 1/four teaspoon garlic powder
  7. 1/4 teaspoon onion powder
  8. 2 teaspoons the whole lot bagel seasoning


Preheat the oven to 350 tiers F (one hundred seventy five levels C). Brush the lowest and facets of a 9×13-inch baking dish with melted butter till gently lined.

    Place backside half of of rolls in baking dish and top frivolously with roast beef slices. Drizzle BBQ sauce lightly over roast beef and dollop cheese sauce frivolously over the top. Place top roll halves on pinnacle.

    Stir together last butter, garlic powder, and onion powder and brush calmly over bun tops. Sprinkle with bagel seasoning.

    Bake within the preheated oven till the center is heat and melted, and bread is toasted and golden brown, 12 to fourteen minutes.