Prep Time:4 mins
Cook Time:6 mins
Total Time:10 mins

Nutrition Facts (per serving)


Nutrition Facts

Servings Per Recipe 2

Calories 612

% Daily Value *
Total Fat 33g42%
Saturated Fat 17g87%
Cholesterol 74mg25%
Sodium 1303mg57%
Total Carbohydrate 57g21%
Dietary Fiber 4g16%
Total Sugars 1g
Protein 22g44%
Vitamin C 0mg0%
Calcium 362mg28%
Iron 4mg23%
Potassium 279mg6%

The daily percentage is based on a 2000-calorie diet. Your daily dose can be higher or lower depending on your caloric needs.

** Nutritional information is missing from all ingredients. Ratings are based on available nutritional data.

(-) If you are following a restrictive diet, please consult your doctor or registered dietitian before making this diet for your own consumption.


  1. 4 (7-inch) flour tortillas
  2. 1/4 cup brown highly spiced mustard
  3. 8 thin slices deli ham
  4. 4 slices Colby-Jack cheese
  5. 2 tablespoons melted butter


Place tortillas on a smooth paintings surface. Spread 1 tablespoon mustard in a thin, even layer over each tortilla, leaving a 1/2-inch edge free of mustard.

    Place 2 slices of ham on every tortilla. Top every tortilla with 1 slice of cheese. Fold opposing edges of the tortilla to overlap the filling. Roll 1 of the opposing edges around the filling growing a burrito.

    Preheat an air fryer to four hundred degrees F (two hundred stages C) according to manufacturer’s instructions.

    Brush tops of wraps with melted butter. Place wraps inside the basket of the air fryer. Cook for six minutes.

    Using tongs, transfer wraps to a cutting board. Cut in 1/2 and serve right now.