Prep Time: 10 mins Total Time: 10 mins Servings: 6 – 8 Yield: 3/4 Nutrition Facts (per serving) Calories 215 Fat 19g Carbs 16g Protein 2g Nutrition Facts Servings Per Recipe 6 – 8 Calories 215 % Daily Value * Total Fat 19g 24% Saturated Fat 3g 13% Cholesterol 0mg 0% Sodium 232mg 10% Total Carbohydrate 16g 6% Dietary Fiber 4g 15%…