| Prep Time: | 10 mins |
| Additional Time: | 10 mins |
| Total Time: | 20 mins |
| Servings: | 6 |
Nutrition Facts (per serving)
| Calories | 85 |
| Fat | 3g |
| Carbs | 17g |
| Protein | 2g |
Nutrition Facts
Servings Per Recipe 6
Calories 85
| % Daily Value * | |
| Total Fat 3g | 4% |
| Saturated Fat 2g | 8% |
| Sodium 5mg | 0% |
| Total Carbohydrate 17g | 6% |
| Dietary Fiber 3g | 11% |
| Total Sugars 12g | |
| Protein 2g | 3% |
| Vitamin C 70mg | 78% |
| Calcium 28mg | 2% |
| Iron 2mg | 8% |
| Potassium 233mg | 5% |
The daily percentage is based on a 2000-calorie diet. Your daily dose can be higher or lower depending on your caloric needs.
** Nutritional information is missing from all ingredients. Ratings are based on available nutritional data.
(-) If you are following a restrictive diet, please consult your doctor or registered dietitian before making this diet for your own consumption.
Read More Recipe:- Veggie Lo Mein
Ingredients
- ΒΌ cup balsamic vinegar
- 2 tablespoons white sugar
- 1 teaspoon freshly ground black pepper
- 2 pints clean strawberries, hulled and quartered
- 1 (1 ounce) rectangular unsweetened chocolate, grated, or to taste
Directions
Combine vinegar, sugar, and black pepper together in a bowl. Stir in strawberries to coat; marinate in the fridge until chilled, approximately 10 mins.
Garnish with grated chocolate earlier than serving.
