| Prep Time: | 10 mins |
| Cook Time: | 10 mins |
| Total Time: | 20 mins |
| Servings: | 4 |
| Yield: | 4 hamburgers |
Nutrition Facts (per serving)
| Calories | 445 |
| Fat | 28g |
| Carbs | 9g |
| Protein | 39g |
Nutrition Facts
Servings Per Recipe 4
Calories 445
| % Daily Value * | |
| Total Fat 28g | 35% |
| Saturated Fat 12g | 60% |
| Cholesterol 174mg | 58% |
| Sodium 967mg | 42% |
| Total Carbohydrate 9g | 3% |
| Dietary Fiber 1g | 4% |
| Total Sugars 2g | |
| Protein 39g | 78% |
| Vitamin C 3mg | 3% |
| Calcium 171mg | 13% |
| Iron 4mg | 22% |
| Potassium 517mg | 11% |
The daily percentage is based on a 2000-calorie diet. Your daily dose can be higher or lower depending on your caloric needs.
** Nutritional information is missing from all ingredients. Ratings are based on available nutritional data.
(-) If you are following a restrictive diet, please consult your doctor or registered dietitian before making this diet for your own consumption.
Ingredients
- 1 ½ pounds lean ground red meat
- ½ onion, finely chopped
- ½ cup shredded Colby Jack or Cheddar cheese
- 1 massive egg
- 1 (1 ounce) envelope dry onion soup mix
- 1 clove garlic, minced
- 1 tablespoon garlic powder
- 1 teaspoon soy sauce
- 1 teaspoon Worcestershire sauce
- 1 teaspoon dried parsley
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- ½ teaspoon beaten dried rosemary
- salt and pepper to flavor
Directions
Gather all ingredients. Preheat an outside grill for high heat and gently oil the grate.
Ingredients to make the quality hamburger ever
Meanwhile, integrate ground pork, onion, cheese, egg, onion soup blend, minced garlic, garlic powder, soy sauce, Worcestershire sauce, parsley, basil, oregano, rosemary, salt, and pepper in a huge bowl.
A bowl of pro hamburger meat
Use your hands to shape the combination into 4 patties.
A baking sheet with four beef hamburger patties
Cook patties at the preheated grill until now not purple in the middle and the juices run clean, approximately 4 to five minutes according to side.
A grill grate with four grilled hamburgers
An instant-examine thermometer inserted into the middle have to read at the least 165 stages F (74 levels C).